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Dugdale Nutrition

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Our simple and wufflicious pup-cake recipe for dogs!

Ingredients


  • 6oz self-raising flour

  • 6oz finely grated carrot

  • 2 eggs

  • 60ml honey


You will also need some cream cheese (250g) and Lick N Mix to decorate.


Method

Begin by pre-heating your oven to 170°C (325°F). You will also need to prepare a muffin tin by spraying it with non-stick baking spray - alternatively you could use paper cases.


Now you need to mix together all the pupcake ingredients until well mixed. Then place a teaspoon of the mixture into each muffin cup, levelling the mixture out before baking.


Bake the pupcakes for around 25 mins then leave to cool completely before removing them from the tin. Top tip - leave them to cool well away from any naughty noses and pesky paws!


Finally, whip the cream cheese until it is smooth and spread or pipe onto the pupcakes. You can then decorate them with your dogs favourite Lick N Mix treats.

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